Since 1980, the M. F. Foley Fish Company has been the sole supplier of fresh fish to Roche Bros. Supermarkets and to our customers. We're in good company. Foley Fish supplies some of the top restaurants and hotel chains in the country, including: Ritz Carlton Hotels, Morton's Steak Houses, Blue Ginger and the Boston Harbor Hotel.

Discerning chefs at these establishments choose Foley Fish for the same reason that we do. Foley Fish is the best you can buy. It's the best we can buy and it's the best you can buy to serve your family, too!

The M.F. Foley Fish Company has been a family business in Boston since 1906. Mike and Linda Foley, like Mike's father and grandfather, are committed to providing the freshest and best quality seafood to Roche Bros. and to their other clients. You have their name on it!

With growing healthier eating trends, seafood has become a staple in many diets. High in protein (with most species containing no carbohydrates,) and beneficial in heart healthy Omega 3 oils, seafood is a perfect nutritious “fast food” for folks on the run.

Seafood comes from all corners of the world. Harvested wild from the ocean, or “Aqua cultured” - product that is raised in a controlled environment. All the seafood that we sell at Roche Bros. and Sudbury farms has a story to tell - stories that we hope to familiarize you with so that you will be able to intelligently select a seafood dinner for your table.

We hope that the information contained on this page  assists you on becoming your own “Fish Monger.” Seafood knowledge is the key to our customers feeling comfortable purchasing and preparing these items for their table. Our goal is to provide you with as much information as possible to allow you to feel confident in your seafood purchases.

Fresh Foley Fish at Roche Bros.

The Georges Bank runs from the northern tip of Cape Cod to the southern tip of Nova Scotia. Because of its distance from the shore, the waters are exceptionally clean. Fish thrive in this pollutant free and nutrient rich environment. The result is fish that are meaty and delicious to eat. Foley Fish buyers seek to source their groundfish from boats fishing on Georges Bank. A fisherman, asked to describe the benefits of the Georges Bank as a habitat for fish said, “Fish on the Georges Bank eat healthy and live clean!”
Roche Bros. consistently offers Foley’s Georges bank Cod Fillets, Foleys Georges Bank Haddock Fillets, Foleys Georges Bank Sole Fillets, and from the deep, clean waters of the Gulf of Maine, Foleys Pollock Fillets and Hake Fillets.

Farm Raised Atlantic Salmon

Foley’s has “gone to school” on Atlantic salmon to locate and bring you the very highest quality, firmest textured, freshest and most flavorful Atlantic salmon produced anywhere.

The Seafood Chef

The Seafood Chef’s oven ready and prepared seafood dishes take the preparation time and hassle out of creating delicious seafood meals. Discover Homemade Stuffed Clams, Fish Cakes and Crab Cakes, Salmon Burgers, Breaded Fish Fillets, Oven Ready Fish Entrees, and Kids Club Fresh Fish Sticks.

Georges Bank Sea Scallops

Foley’s Georges Bank sea scallops are a signature product for Foley Fish. These scallops win taste test after taste test in kitchens across the country. All natural, with no preservatives added.

Roche Bros. Shrimp Story

Our seafood department offers only white shrimp both raw and cooked, either wild-caught or farm raised, from quality producers along the Mexican Gulf Coast and Mexican and South American Pacific Coasts.